DC 27's Culinary Journey

Where we play with fire, and we love it.

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Am lovin' it

Friday, January 18, 2008
I worked at the pizza station today!! Eventhough it was busy night with 6 pizzas coming in at a time, the guy managed to kep patient at my fumbling efforts to not tear the pizza base or wrinkle it. He made me a special one where we sneaked to the back to eat so the Chef won't know. Hehe...

Suppose to follow Yi Lin home, but the dude wanted me to make the last pizza so I decided to use the train. My hands smell of pepperoni, mozzarella, gorgonzola, turkey ham and artichoke. Cooking again made me a happy person. The mundane routine of mise-en-place wasn't to much, so I didn't die again. Thank God THEY didn't come. If not all their mise gets thrown at my face.

Qutre Stigioni, Wow Supreme and Garlic Bread. Those are the only recipes I remember. They bake their Garlic Bread in the oven with a pizza base! Everything was mooth topday. Even the chef wasn't mad as usual. He was in a good mood with his jokes and laughs (though not with me).

And th edreaded 180 pax, nothing wan. It was buffet so we just sat there waiting to refill the inserts. So it was more or less chillin'.

To read about the dude... click here.

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